WILMINGTON, NEW CASTLE, DELAWARE 19801 USA, UNITED STATE, January 19, 2024 /EINPresswire.com/ — According to a new report published by Allied Market Research, titled, “Seaweed Snacks Market by Type, Source, and Distribution Channel: Opportunity Analysis and Industry Forecast, 2021–2027,” the seaweed snacks market was valued at $1.32 billion in 2019, and is expected to garner $2.90 billion by 2027, registering a CAGR of 9.60% from 2021 to 2027.

𝐑𝐞𝐪𝐮𝐞𝐬𝐭 𝐒𝐚𝐦𝐩𝐥𝐞 𝐂𝐨𝐩𝐲: https://www.alliedmarketresearch.com/request-sample/7532

Seaweed snacks are made from red, brown, and green seaweed are studied in the report. The seaweed-based snack contains iodine, copper, iron, potassium, magnesium, and calcium. They are high in fiber and vitamins such as A, B and E. Seaweed snacks includes various types of snacks such as nori sheets, flakes, bars, chips, and other snacks. As consumers’ tastes have expanded in an increasingly globalized world, many consumers are experimenting with organic foods to satiate their desire for unique taste experience and to align with their increased focus on healthy lifestyles. As a result, organic food have gained a lot of popularity over the last decade as they are considered safe and a rather healthy option by many consumers.

The growth of the seaweed snacks industry is driven by the nutritional properties of seaweed snacks along with rise in the living standards of consumers around the globe. Furthermore, hectic lifestyle and increase in the need for convenience and ready to eat food drive the growth of the seaweed snacks market and help increase the seaweed snacks market size. Furthermore, growth in adoption of organic farming practices in various developed regions is one of the top impacting factors driving the growth of the seaweed snacks market. Growth of the retail network in emerging economies, such as India, China, and Brazil, has led to increased availability of seaweed snacks, thus supplementing the seaweed snacks market growth.

𝐇𝐚𝐯𝐞 𝐐𝐮𝐞𝐫𝐫𝐲? 𝐓𝐚𝐥𝐤 𝐭𝐨 𝐀𝐧𝐚𝐥𝐲𝐬𝐭: https://www.alliedmarketresearch.com/connect-to-analyst/7532

However, high cost of production hampers the widespread adoption and acts as the major restraint for the global seaweed snacks market. On the contrary, rise in disposable income and increase in willingness of people for buying premium and environment-friendly products in the emerging nations are expected to provide seaweed snacks market opportunity in the coming years. The rise in popularity of innovative products with different types of flavor and ingredients attracts consumer toward seaweed snacks and thus contributing to the market growth. Apart from this, change in lifestyles, food consumption habits, rise in disposable incomes, and increase in food convenience are the major factors impacting the growth of the seaweed snacks market.

Based on type, the nori sheets segment dominated the organic snacks market in 2019 and is expected to retain its dominance throughout the seaweed snacks market analysis period due to the emergence of innovative sushi dishes, such as Nigiri sushi, will be one of the key emerging trends in the global sushi restaurants market. Increasing popularity of Japanese cuisine are significant factors that will result in the CAGR of over 10.0% in the forecast period.

𝐍𝐞𝐞𝐝𝐬 𝐂𝐡𝐚𝐧𝐠𝐞𝐬? 𝐆𝐞𝐭 𝐑𝐞𝐩𝐨𝐫𝐭 𝐂𝐮𝐬𝐭𝐨𝐦𝐢𝐳𝐞𝐝 𝐀𝐜𝐜𝐨𝐫𝐝𝐢𝐧𝐠 𝐭𝐨 𝐲𝐨𝐮𝐫 𝐑𝐞𝐪𝐮𝐢𝐫𝐞𝐦𝐞𝐧𝐭: https://www.alliedmarketresearch.com/request-for-customization/7532

Based on source, the red segment dominated the seaweed snacks market share in 2019 and is expected to retain its dominance throughout the forecast period due to the fact red seaweed are probably used in making of nori sheets, thus high popularity of sushi among consumer will directly contribute towards higher sales of red seaweed market.

Based on distribution channel, the specialty stores segment dominated the seaweed snacks market demand in 2019 and is expected to retain its dominance throughout the seaweed snacks market analysis period due to the fact that these specialty stores are located near residential areas and require less efforts purchasing goods. In retail stores, customers can check and compare products before buying and can own them immediately. This ease of purchase adds to the popularity of this segment, thus acting as a key driver of the global seaweed snacks market.

The outbreak of COVID-19 has severely impacted the global economies, and has caused severe disruption in supply chain. Seaweed is used in production of snacks and as the processing and manufacturing of agricultural products has been hit, it could affect the production of seaweed snacks. Similarly, lockdown has disrupted the supply of end product to retail store, thus negatively impacting seaweed snacks market trends.

𝐈𝐧𝐭𝐞𝐫𝐞𝐬𝐭𝐞𝐝 𝐭𝐨 𝐏𝐫𝐨𝐜𝐮𝐫𝐞 𝐭𝐡𝐞 𝐃𝐚𝐭𝐚? 𝐌𝐚𝐤𝐞 𝐚 𝐃𝐢𝐫𝐞𝐜𝐭 𝐏𝐮𝐫𝐜𝐡𝐚𝐬𝐞: https://www.alliedmarketresearch.com/checkout-final/078b64c576bcae88a25ffacdf42f9898

𝗧𝗵𝗲 𝗞𝗲𝘆 𝗣𝗹𝗮𝘆𝗲𝗿𝘀 𝗶𝗻 𝘁𝗵𝗲 𝗜𝗻𝗱𝘂𝘀𝘁𝗿𝘆:

❖SeaSnax
❖Oceans Halo
❖Rolands Foods
❖Eden Foods
❖Annie Chun’s
❖Frito-Lay’s Nori Seaweed Chips
❖Seaweed Pringles
❖Taokaenoi Food & Marketing
❖Singha Corporation
❖European Snack Foods

The global seaweed snacks market is segmented into type, source, and distribution channel, and region. Depending on type, the market is categorized into nori sheets, flakes, bars, chips, and others. By source, it is differentiated into red, brown, and green. On the basis of distribution channel, is bifurcated into hypermarkets and supermarkets, convenience stores, specialty stores, and online. Based on region, the seaweed snacks market is categorized into North America, Europe, Asia-Pacific, and LAMEA.

𝗞𝗲𝘆 𝗳𝗶𝗻𝗱𝗶𝗻𝗴𝘀 𝗼𝗳 𝘁𝗵𝗲 𝘀𝘁𝘂𝗱𝘆

On the basis of type, the nori sheets segment was the highest contributor to the market, and is expected to grow at a CAGR of 10.00% from 2021 to 2027.
By source, the red segment led the market in terms of value in 2020, and is estimated to grow at a CAGR of 10.80% from 2021 to 2027.
Deepening on the distribution channel, the specialty stores segment is expected to grow at a steady CAGR of 10.60% from 2021 to 2027.
Region wise, North America is expected to grow at a steady CAGR of 12.4% from 2021 to 2027.

𝗧𝗿𝗲𝗻𝗱𝗶𝗻𝗴 𝗥𝗲𝗽𝗼𝗿𝘁𝘀 𝗮𝘁 𝗗𝗶𝘀𝗰𝗼𝘂𝗻𝘁𝗲𝗱 𝗣𝗿𝗶𝗰𝗲:

➣Low Calorie Dip Market– https://www.einpresswire.com/article/681811095/low-calorie-dip-market-shows-5-5-cagr-envisioned-424-6-million-valuation-by-2031-allied-market-research

➣Food Processing Machinery Market– https://www.einpresswire.com/article/681819729/food-processing-machinery-market-projected-to-reach-93-737-1-million-by-2031-at-cagr-3-9-analysis-industry-forecast

➣Seafood Processing Equipment Market– https://www.einpresswire.com/article/682140820/seafood-processing-equipment-market-grows-at-5-7-cagr-targets-3-478-6-million-valuation-by-2026

𝐀𝐛𝐨𝐮𝐭 𝐔𝐬

Allied Market Research (AMR) is a full-service market research and business-consulting wing of Allied Analytics LLP based in Portland, Oregon. Allied Market Research provides global enterprises as well as medium and small businesses with unmatched quality of “Market Research Reports” and “Business Intelligence Solutions.” AMR has a targeted view to provide business insights and consulting to assist its clients to make strategic business decisions and achieve sustainable growth in their respective market domain.

Pawan Kumar, the CEO of Allied Market Research, is leading the organization toward providing high-quality data and insights. We are in professional corporate relations with various companies and this helps us in digging out market data that helps us generate accurate research data tables and confirms utmost accuracy in our market forecasting. Each and every data presented in the reports published by us is extracted through primary interviews with top officials from leading companies of domain concerned. Our secondary data procurement methodology includes deep online and offline research and discussion with knowledgeable professionals and analysts in the industry.

David Correa
Allied Analytics LLP
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